Antepsan Baklava

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4.4

( 8 reviews )

Specialty Food, Bakery, Grocery store $$

Open 08:00 AM - 11:30 PM See Hours

İncili Pınar, Sanko üniversitesi karşısı, Gazi Muhtar Paşa Blv. 39/A, 27100 Şehitkamil/Gaziantep, Türkiye

+90 3423-235-052

Introducing Vaclav, a brand that has withstood the test of time. Vaclav is renowned for its signature delicacy, Antepsan Baklava. With a rich history and impeccable quality, this brand has earned a prominent place in the hearts of food enthusiasts. Vaclav's Antepsan Baklava is known for its delectable layers of crisp phyllo pastry, finely chopped nuts, and sweet syrup, creating a heavenly symphony of flavors. Each bite takes you on a journey to the enchanting streets of Antep, a city famous for its gastronomic marvels. With Vaclav, every confection is crafted with utmost expertise and dedication, delivering an unrivaled indulgence. Step into the world of Vaclav and experience the pure bliss that can only be found in their Antepsan Baklava.

Reviews

4.4/5

8 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Lisa harris (k9 -companion pet sitting)

March 22, 2024

Great Baklava!! They have many types of pistachio Baklava. Oyster shape, grape dolma shape and others.

Timothy fort

March 22, 2024

BEST

Anthony oneal

March 22, 2024

İt has a very delicious BAKLAVA

Yann howe kwan

March 22, 2024

Very nice

Alexander milnikel

March 22, 2024

I went here to eat baklava after getting a recommendation from a friend from Antep. He especially recommended me to eat mussel baklava. I shivered while eating. There is no such flavor. You wonder what baklava is and you want to eat only mussels and baklava for the rest of your life. I was thinking that I had to come to Antep for this taste, but when the employee said to me, "We also have a branch in Istanbul-Ümraniye, brother," I passed out. When I opened my eyes, I was eating another portion of mussel baklava. Go and eat without any doubt. Both the chocolate and the regular ones are legendary. Even though it is expensive, it is totally worth the money.

David sinclair

March 22, 2024

Mukemmebel

Faye houtz

March 22, 2024

Baklava Came to Germany as a Gift Even though 5 days have passed, the syrup is still flowing and fresh. May God have mercy on the ancestor of the master who made it. When Another Brand Baklava Arrives, It Gets Sugared After 1 Day I advise !

Dave wrightsman

March 22, 2024

As you can see, the prices are no different from Kocak. The reviews on Google are completely misleading. The desserts are very bad. The environment is not bad. The toilet is a single toilet and is shared, and the employees are indifferent and uninformed. When we asked the employee whether there is glucose syrup in your desserts, he could not even answer... the end. They used margarine instead of plain oil in the 150 TL dessert...